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Simple Way to Make Super Quick Homemade Mae's Lockdown Couscous


Mae's Lockdown Couscous


Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, mae's lockdown couscous. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mae's Lockdown Couscous is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Mae's Lockdown Couscous is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mae's lockdown couscous using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mae's Lockdown Couscous:

  1. {Prepare 2 of large chicken breasts.
  2. {Get 270 g of wholewheat couscous.
  3. {Take 2 cups of frozen peas, cooked.
  4. {Take 400 g of tin of butter beans.
  5. {Prepare sachet of taco seasoning.
  6. {Prepare of salt - good half a teaspoon at least (we didn't count it as an ingredient!).
  7. {Take of optional - stock; lime juice; chilli flakes.

Steps to make Mae's Lockdown Couscous:

  1. Stir-fry chicken pieces in some olive oil - we cheated and used garlic olive oil for more flavour as garlic would have counted as another ingredient!).
  2. Once the chicken is cooked through (about 10 minutes), add the butter beans and cook for a few minutes..
  3. Meanwhile, cook the peas for a few minutes in a separate saucepan or microwave in a covered bowl with a table spoon of water for 3 minutes. It doesn't matter if they're not completely cooked as they can finish off in the pan..
  4. Now cook the couscous by following the packet guidelines. Regular couscous can just be covered with boiling water or stock and left to absorb it. Wholewheat couscous needs to cooked for 5 mins on the stove top..
  5. Add the spice mix into the pan with chicken and beans and cook for a few minutes whilst the couscous is cooking. Add the peas for a minute or two and cook..
  6. Season with salt (and lime juice and chilli flakes if using).
  7. Serve in bowls whilst hot..

So that is going to wrap it up for this special food mae's lockdown couscous recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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