Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my peppered beef & veg in gravy with mashed potato. 😀. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook my peppered beef & veg in gravy with mashed potato. 😀 using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:

1. {Take 100 g of Beef sliced.
2. {Make ready 1/2 of medium Onion diced.
3. {Take 2 tbls of Frozen peas.
4. {Take 1/2 pint of Water.
5. {Prepare 1 of dried Beef stock.
6. {Make ready 1 of l2 tsp Black pepper.
7. {Take 1 of l4 tsp Mixed pepper flakes.
8. {Prepare 2 of florets Broccoli.
9. {Get of Mashed Potato........
10. {Prepare 2 of medium potatoes.
11. {Take 1 tsp of Butter.
12. {Take Pinch of Salt.

Steps to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:

1. Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs.
2. Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both..

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