All
Recipes

Steps to Prepare Speedy Sig's Butternut Squash and Rhubarb Sauce


Sig's Butternut Squash and Rhubarb Sauce


Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sig's butternut squash and rhubarb sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sig's Butternut Squash and Rhubarb Sauce is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sig's Butternut Squash and Rhubarb Sauce is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sig's butternut squash and rhubarb sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Butternut Squash and Rhubarb Sauce:

  1. {Take 2 of loins of cod or other white chunky fish.
  2. {Get of I cup or more of hazelnut milk.
  3. {Take 2-3 tablespoons of crunchy or smooth peanut butter.
  4. {Get of I large stick of fresh rhubarb.
  5. {Make ready 1 of small butternut squash.
  6. {Prepare 1 of good pinch of chili flakes or powder.
  7. {Prepare 1 of good pinch of cayenne pepper.
  8. {Make ready 1 of good pinch of smoked paprika.
  9. {Take of I good pinch of dried or fresh chervil or parsley.
  10. {Get 1 of good pinch of garlic salt.

Steps to make Sig's Butternut Squash and Rhubarb Sauce:

  1. First wash your fish under cold running water, pat dry with a kitchen paper towel, set aside..
  2. Peel and chop the butternut squash and rhubarb into mouth size pieces. Add the squash into a pot and with a little water and simmer until they are almost cooked. Drain and add into a large pan with the rhubarb. Heat through.
  3. Add the peanut butter and hazelnut milk.
  4. Simmer gently, in the meantime cook your fish to your liking, fry,steam or bake it. When cooked pour the sauce over the fish. I served this with steamed salt potatoes and garden peas with some scallops on the side..

So that's going to wrap this up with this exceptional food sig's butternut squash and rhubarb sauce recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close