Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, deco bear burger. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
DECO Bear Burger is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. DECO Bear Burger is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have deco bear burger using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make DECO Bear Burger:
- {Prepare 50 g of minced pork.
- {Prepare 50 g of tofu.
- {Take 1 piece of sliced cheese.
- {Take 2 of mushrooms.
- {Prepare 1 leaf of cabbage or any green vegetable.
- {Take 1 pinch of salt and pepper.
- {Prepare 1 Tbsp of potato starch.
- {Make ready 1 of small piece dried nori seaweed sheet.
- {Take 2 of drops ketchup.
Steps to make DECO Bear Burger:
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Drain tofu by wrapping in kitchen paper. Leave for a while to allow the paper to absorb the water from the tofu. Chop all vegetables into small pieces. Put all ingredients into a bowl and mix until the texture becomes sticky..
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Form mixture into 3 balls. One is for the face, so should be bit bigger than the other two smaller balls, which are for the ears. Heat olive oil in a pan, and fry the burgers with medium heat with the lid on. Once one side is cooked and browned nicely, turn and fry the other side without the lid on..
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While the burgers are cooking, prepare the bear's face! Cut the sliced cheese into a circle for face, and smaller semi-circles for ears. Cut seaweed for eyes and mouth, using a "deco cutter." Finally, add ketchup for lovely rosy cheeks..
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You can find a deco cutter in stationary stores in Japan. The lid of a plastic bottle is helpful for cutting cheese in perfect circles..
So that is going to wrap it up with this special food deco bear burger recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!