Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, verry quick gajar halwa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Verry Quick gajar halwa is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Verry Quick gajar halwa is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook verry quick gajar halwa using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Verry Quick gajar halwa:

1. {Prepare 2 tablespoon of butter (ghee if you have).
2. {Get 2 tablespoon of carrots, grated.
3. {Make ready 1 tablespoon of condensed milk.
4. {Get 1 teaspoon of crushed nuts.

Instructions to make Verry Quick gajar halwa:

1. Heat 1 tablespoon of butter.
2. Add grated carrots.
3. Add condensed milk.
4. Cover and stir once in a while not to let them burn, add another tablespoon of butter..
5. Wait until the milk evaporates, about 15 minutes and carrots are soft, can be until no liquid at all or still have some like I prefer..
6. Garnish with crushed nuts. I like them cold so put in the fridge after cooling outside for about 30-60 minutes..

So that is going to wrap this up for this exceptional food verry quick gajar halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!