Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, caramel cake (kue sarang semut). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Caramel Cake (Kue Sarang Semut) is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Caramel Cake (Kue Sarang Semut) is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have caramel cake (kue sarang semut) using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Cake (Kue Sarang Semut):

1. {Make ready of For the caramel.
2. {Make ready 250 g of sugar.
3. {Take 300 ml of hot water.
4. {Make ready 100 ml of margarine.
5. {Prepare of Dry Ingredients.
6. {Take 50 g of tapioca flour.
7. {Prepare 100 g of all-purpose flour.
8. {Get 1 tsp of baking soda.
9. {Prepare 1/2 tsp of baking powder.
10. {Prepare of Other ingredients.
11. {Make ready 4 pcs of eggs.
12. {Take 75 ml of condensed milk.

Steps to make Caramel Cake (Kue Sarang Semut):

1. First step is making the caramel. On a pot over medium heat, put the sugar and let it melt and form a thick liquid..
2. Once sugar is dissolved, add the hot water and stir until the amount is reduced to 250ml then turn off the heat, add the butter and let it melt and well combined with the caramel. Let it cool!.
3. Mix all dry ingredients and set aside.
4. Beat the egg with condensed milk until it's fluffy, then add the dry ingredients gradually.
5. Last but not least, add the caramel mix, and mix them well. You'll get a liquid form of batter (unlike a normal cake batter).
6. Pour the batter into a cake mold that you have greased with flavorless oil and bake for 30-45min on 180°C heat.
7. Once it's done, place it on a baking tray, slice the cake when it's cool. Serve it with black coffee or tea ☕.

So that's going to wrap it up for this exceptional food caramel cake (kue sarang semut) recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!