Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, japanese sweet soy sauce dumpling. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Japanese Sweet Soy Sauce Dumpling is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Japanese Sweet Soy Sauce Dumpling is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook japanese sweet soy sauce dumpling using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Sweet Soy Sauce Dumpling:

1. {Prepare 1 cup (200 cc) of fine rice powder.
2. {Get 120 ml of hot water.
3. {Take 2 tablespoon of soy sauce.
4. {Take 1 tablespoon of Mirin.
5. {Prepare 3 tablespoon of sugar.
6. {Prepare 150 cc of water.
7. {Make ready 1 tablespoon of starch(tapioca starch).

Instructions to make Japanese Sweet Soy Sauce Dumpling:

1. Put hot water in rice powder and mix..
2. Devise into 4~5 and steam for 30 minutes with medium high flame. Place the lid that covers the cotton cloth..
3. Put the dough together and put it in water to remove the heat a little..
4. Knead well by hand while hot. When hot, put water on your hands and knead.
5. Divide into 4 and stab skewers on it. Tie with a knife and divide into 4 dumplings..
6. Put water in starch. Mix soy sauce, mirin, sugar and water. Put it on fire and bring to a boil. Put starch water and thicken..
7. Broil the dumplings with fire and pour the sauce over..
8. Enjoy Japanese taste❣️🇯🇵💕.

So that's going to wrap this up with this special food japanese sweet soy sauce dumpling recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!